Ora King帝皇三文魚原條冰鮮預訂｜Ora King Salmon Whole Fish (Pre-Order)

PRODUCT OVERVIEW

原條 Ora King 適合哪些顧客？

原條規格適合希望自行決定魚柳厚度、保留不同魚身部位、 準備大型家庭聚餐、節日宴客或餐飲菜式的顧客。 相比已分切魚柳，原條魚可製作厚切魚扒、原件焗魚柳、 香煎魚件、低溫料理、魚頭湯及魚骨湯等不同菜式。

每條魚的重量、形狀、色澤及油脂紋理均會自然不同。 如家庭人數較少、沒有足夠冷藏或分切空間， Ora King半邊魚柳 通常會是較容易處理的選擇。

ACTUAL-WEIGHT PREORDER

預付款及重量尾數如何處理？

原條三文魚屬天然非固定重量產品，因此採用 「首段重量預付款＋到貨覆磅尾數」方式。 商品購買區顯示的主要產品價格為首3.5kg預付款， 並不是保證每條魚剛好重3.5kg。

PRICE CALCULATION EXAMPLE

價格計算示例：實際重量3.8kg

以下例子按2026年7月29日的現行Shopify產品價格說明： 首3.5kg預付款HK$1,470、重量尾數HK$42／100g， 可選加工費HK$4／100g。

重要： 此示例只用來解釋付款方式。最終金額以到貨實際覆磅、 職員確認的計費重量，以及當時Shopify重量尾數和加工費產品價格為準。 最新價格請查看 Ora King重量及動態價格指南 。

OPTIONAL CUTTING SERVICE

原條魚可選哪些分切方式？

可提供的實際切法會按魚體、用途、工場安排及顧客要求確認。 加工費按照加工服務產品的現行單位價格及原條魚實際重量計算， 並不包括在主要產品預付款內。

BEST USES

原條 Ora King 最適合哪些用途？

產品資料

保存、加工及食用提示

• 收貨後應立即按照包裝標示冷藏及處理。
• 未能在建議期限內食用時， 應盡快分切並適當冷凍。
• 避免長時間放置於室溫， 亦應避免反覆解凍及再次冷凍。
• 人手去鱗、去骨及分切後仍可能有少量魚鱗或幼骨， 烹調和進食前應再次檢查。
• 是否適合生食須按個別批次、包裝標示、 處理方式及冷鏈安排確認； 未經本店就當批貨品明確確認時，建議徹底煮熟。

Ora King原條魚常見問題

原條魚份量太大？比較半邊魚柳

半邊魚柳一般約1.0–1.8kg， 較適合一般家庭、分裝多餐及希望減少自行處理工序的顧客。

NEW ZEALAND ORA KING SALMON

Chilled Ora King Salmon Whole Fish Preorder

A chilled whole New Zealand Ora King salmon supplied with the head, tail, bones and complete fish body. Each fish generally weighs approximately 3.5–4.5kg, although the actual weight, shape, colour and marbling vary naturally.

This format provides greater cutting flexibility for family gatherings, entertaining, restaurants and customers who wish to use the fillets, head, tail and bones in different dishes.

Prepayment and Actual-Weight Balance

The product price shown in the purchasing area covers the first 3.5kg. It does not mean that every fish weighs exactly 3.5kg.

After arrival, the whole fish is weighed. Any amount above the prepaid first 3.5kg is charged using the current per-100g price of the separate whole-fish balance-weight product.

Optional cutting is charged separately using the current cutting-service product price and the confirmed whole-fish weight. Available cuts, packing methods and treatment of the head, tail and bones are confirmed by staff.

Price Example for a 3.8kg Whole Fish

This example uses the Shopify prices in effect on 29 July 2026: HK$1,470 for the first 3.5kg, HK$42 per additional 100g and HK$4 per 100g for optional cutting.

This is an explanatory example only. The final amount depends on the actual arrival weight and the Shopify prices in effect when the balance and cutting service are confirmed.

Optional Cutting and Packing

Best Uses

Storage, Processing and Food-Safety Notes

• Refrigerate immediately after receipt and follow the storage instructions on the packaging.
• If the fish will not be consumed within the recommended period, portion and freeze it promptly.
• Avoid leaving the fish at room temperature for an extended period or repeatedly thawing and refreezing it.
• Scaling, cutting and deboning are performed by hand. Inspect the fish again before cooking and serving.
• Suitability for raw consumption depends on the specific shipment, labelling, handling and cold-chain arrangements. Unless expressly confirmed, cook thoroughly.

Prefer a Smaller and Easier-to-Handle Format?

A chilled half-side fillet generally weighs approximately 1.0–1.8kg and is more suitable for smaller households or customers who require less processing.